|Dimensions||7.5 × 3.25 × 9.5 in|
100% Arabica, Bold, Full Bodied Coffee. Dark Roast.
Chiapas coffee is grown in the southern state of Chiapas and distinguished for its light, delicate flavour and rich, brisk acidity with a light body. Particularly notable the Chiapas coffee is grown in the state’s southeast corner in the mountainous region near the Guatemalan border. Volcanos nearby have provided fertile soil that improves nutrient delivery to the coffees, helping develop their flavours.